Our seasonal menu
A menu that changes with the seasons
STARTERS 13€
Soft-boiled egg , creamy mint pea purée , hazelnut crumble
Green asparagus, stracciatella,chili oil, parmesan crumble and lemon
Sea bass ceviche, crunchy fennel and citrus
MAINS
Roasted fennel, sweet potato purée, green vegetables, lemon tahini yogurt 23 €
Grilled artichoke hearts ,bean hummus, pickles, crunchy vegetables & seeds 23 €
Grill trout skewer ,celeriac mousseline, sautéed green vegetables, orange sauce 24 €
HOMEMADE DESSERTS 12€
Perigord strawberries, mascarpone whipped cream, lemon jelly, buckwheat crumble
creamy dark chocolate, salted caramel, cocoa biscuit & toasted cocoa nibs
Creamy rice pudding, fresh citrus, orange blossom jelly & meringue shards
Our wines
RED : Bordeaux, Bergerac, Pécharmant, Bourgogne, Pic St Loup, Beaujolais
ROSÉ : Cote de Provence, Rosé Corse, Bergerac
WHITE : Chardonnay, Sancerre, Pouilly fumé, Bergerac, Cote de Gascogne, Cote du Rhône
